Chef’s Tip: Eggs
Yogurt: Use Greek yogurt to achieve the perfect consistency (regular yogurt will make the batter too soft).
Temperature: Eggs rise best at room temperature!
Variations:
Stir in the jam before baking. Add chopped walnuts for crunch.
Add 1 teaspoon vanilla extract for extra flavor.
Store at room temperature in an airtight container for 3 days or in the refrigerator for 5 days.
220 kcal/piece – A light and irresistible snack!
“Proof that you can work miracles with almost nothing.” 👩🍳💛
Dish ideas:
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With a cup of coffee or mint tea, honey, and fresh fruit 🍓
. For dessert, a scoop of vanilla ice cream 🍨 . Try it and share your favorites in the comments! Tea
